Too many bread products
October 25th, 2005
I got a breadmaker off Dylan’s grnadmother and have been using it a lot. I have made white bread, bread rolls, sundried tomato bread and, last night, chocolate bread. Anything is better with chocolate. The first loaf was too dark (on medium) so I have used the lighter setting for the others and this seems to be more to my liking. The sundried tomato bread was a bit of an experiment and turned out a little too bland so that won’t be happening again. The bread rolls are good (baked in the oven) and the chocolate bread is rather delicious!
I have also decided to experiment with the big pile of recipes that I have collected from out of magazines over the years. So it may be an exciting time for Dylan as I don’t know how anything is going to turn out.
Harrison eats baby food so he’s safe!!!
